This was a cozy and relaxing spot for a dinner date after rotations. Tucked between Sushi Noguchi and Stater Bros in Yorba Linda, it's unassuming from the outside but has a warm, intimate vibe inside. Seating only runs along one wall indoors and was already full (this is a Thursday at 6pm) so we sat outside. Fortunately the weather was nice, but I can see seating becoming an issue during dinner rush. Portions are generous and satisfying. We split an appetizer, salad, and entree, and still had leftovers. * Meatball Appetizer: These are the same meatballs served with the spaghetti. We actually ordered them after our entree because we wanted more meatballs with our spaghetti. I like the plating of this dish and the looks added to how appetizing it was. * Caesar Salad: A solid portion with plenty of croutons and Parmesan. I appreciated that the dressing was served on the side so we could adjust to taste. * Spaghetti and Meatballs: This is your classic and hearty spaghetti and meatballs dish. It comes with 2 meatballs which are really large and the dish itself is big enough to share. You can tell the meatballs are homemade, which added a nice touch. * Garlic Bread: This comes with dining in and was one of my favorites. It was crispy,and you could taste the garlic and parmesan. Our server (Suzy, I think? Sorry!) was super kind and attentive. She helped us navigate the menu and checked in often. We had a lot of questions about portion sizing (trying to strategize what we wanted to split) and she was so patient and kind answering all of our questions. Overall, it's a solid choice for a casual meal. Nothing particularly stood out as a must-try, but everything was well done and the atmosphere was welcoming. Would return for a relaxed dinner.

An Unforgettable Italian Dining Experience! Our server, Cade, was nothing short of phenomenal. Personable, attentive, and incredibly knowledgeable about the menu, Cade made our entire evening seamless and special. From pairing suggestions to thoughtful check-ins (never too much, never too little), it was clear Cade truly cares about the guest experience. The passion and pride in their work came through in every interaction. Equally deserving of praise is Saige, the manager, who went above and beyond to make sure everything was perfect. Their presence was felt in the best way--gracious, genuine, and clearly a guiding force behind the team's excellence. You can tell Saige leads with heart and it reflects in every corner of this place. The pizza.. AMAZING. My family could not get enough of the cheesy garlic bread! Thank you Cade, Saige, and the amazing team for delivering such an exceptional experience! We can't wait to come back!

Great Pizza and super friendly staff. Place is small and cozy for family gatherings. Tiramisu my Girlfriend said was great..

Be my sister, Sicily? The best Italian cuisine. The skinny...Mozzarella Garlic Bread was prepared with fresh bread, with great chew and terrific cheese pull. Marinara on linguini - fabulous. The marinara is savory and the tomatoes delicious. Cheese pizza with sausage, pepperoni, mushrooms and garlic on "thin" crust was not svelte; however, well prepared and tasty. The tiramisu cheered me up, delectable.

We have been looking for a great pizza spot! We have definitely found it. Cheese to sauce ratio, ON POINT! Alfredo, SOOOO GOOD, next time will ask for extra sauce. But hands down best pizza!!!!

Came here to try Italian food after having seen the recommendation. The food was A-okay! I ordered the penne the sausage and it was good. We also ordered bread and it was good. I had wine, which was okay, and the service was also good. The space is quite small, so if you plan on coming at a popular time, I'd recommend making a reservation. +1 point for donating food for Thanksgiving meals